Natural, Good for
- anti-virus
- anti-bacterial
- anti-inflammatory
Components
- oleuropein,
- oleacein,
- hydroxytyrosol,
- caffeic acid
Oleuropein
Oleacein
hydroxytyrosol
caffeic acid
- classified as a hydroxycinnamic acid.
- similar to cinnamon oil
Caffeic acid in Foods |
per 100 ml |
Coffee | 0.03 mg |
apple sauce, apricots prunes |
1 mg |
black chokeberry | 1.41 mg |
Red Wine | 1.88 mg |
Lingoberry | 6 mg |
Sunflower seeds | 8 mg |
Thyme Sage Spearment |
20 mg 20 mg 20 mg |
yerba mate | 150 mg |